food drink

A Michelin-starred chef is set to bring a new meaning to “elevating” a dish in 2025 — by serving a meal on the edge of space. Rasmus Munk, 33, of Denmark, has partnered with the Florida-based space tourism startup Space Perspective and will bring fine dining to a place it has never been before: 100,000 feet above sea level. Munk …

This Memorial Day weekend and beyond, try a delicious turkey burger recipe courtesy of celebrity chef Anne Burrell. The chef, Food Network personality and former instructor at the Institute of Culinary Education told Fox News Digital this week, “This recipe was invented out of pure necessity when I was visiting my sister.“ She said, “I had just gotten off a …

Protein, protein and more protein: This seems to be the latest health and wellness trend on social media. And some TikTok creators have found what they consider the next best way to implement more protein into people’s diets. TikTokers are taking cottage cheese and baking it in the oven. Hundreds of videos pop up when searching for “baked cottage cheese” …

Hot day on the deck? Pass the chicken salad, please. “Chicken salad is a classic, but the tarragon in this recipe takes it to the next level and makes it simply scrumptious,” Lisa Bryan, founder of Downshiftology (Downshiftology.com) in California told Fox News Digital, noting that whenever she serves this dish, her guests go back for seconds and thirds. Bryan …

People love their guac and hummus. Guacamole delights with chunky pieces of rich avocado balanced by zingy lime, pungent garlic and a smooth consistency often studded with tomatoes, red onion and cilantro. Hummus, meanwhile — with its creamy texture and blend of chickpeas, tahini, lemon juice and spices — stands out for its earthy flavor. GREEK YOGURT VS. REGULAR YOGURT: …

Like almost any great local culinary specialty, the origins of the Juicy Lucy — or Jucy Lucy, as it’s known in one place specifically — are shrouded in hazy mystery. Perhaps unique in this case, however, the dispute includes a disagreement over how this delicious tavern-food favorite in and around the Twin Cities of Minneapolis-St. Paul, Minnesota is spelled. Matt’s …

Are you team Greek yogurt — or is regular yogurt what you reach for most of the time? Either way, you may be curious as to which dairy food offers better nutritional value. “Yogurt has become a part of many people’s morning routines. While both Greek and regular yogurt can be healthy additions to the diet, their nutritional content varies,” …

Van Leeuwen Ice Cream usually draws customers with gourmet takes on classics like vanilla and pistachio. But occasionally, the parlor chain and manufacturer headquartered in New York slips in what it calls a “shock flavor,” like Hidden Valley Ranch or pizza. Kraft Heinz approached New York-based artisanal ice cream maker Van Leeuwen a few years ago about macaroni and cheese-flavored …

If you’re traveling this spring and summer and want to stick to your healthy eating goals, it can sometimes be a challenge — especially if you’re flying to your destination. A common question to registered dieticians is, “What should I eat when at the airport?” Fox News Digital reached out to experts who shared picks and preferences. Here’s what to …

An Indiana judge who declared that “tacos and burritos are Mexican-style sandwiches” has cleared the way for the opening of a new restaurant, delighting a restaurateur following a legal battle. Martin Quintana, 53, has been trying for about three years to open his second The Famous Taco location in Fort Wayne, a city about 120 miles northeast of Indianapolis. But …